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Diary of a Rescue Worker on the Mediterranean Sea — Refugees ...

News Deeply - Apr 21, 2017
Amid a surge in refugee boats from North Africa, a humanitarian worker describes one grueling day onboard a search and rescue ship on the Mediterranean ...

Thousands of migrants rescued from Mediterranean in three days

CNN - Apr 17, 2017
(CNN) Italian authorities were still bringing migrants and refugees to shore Monday after one of the busiest weekends ever for rescue services operating in the central Mediterranean sea. At least 8,500 refugees and migrants were plucked from small ...

Chemical tanker Usichem disabled after fire off Rhodes Island in Mediterranean Sea

Maritime Herald - Apr 19, 2017
The vessel was carrying 5,900 tons of sunflower oil en route from Taman in Russia to Sudan, when suffered fire in the engine room during passage of the Mediterranean Sea. The fire was extinguished by the crew, but caused damage to the engine and ...

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Mediterranean Sea books

Southern France

by: National Geographic Maps - Adventure
• Waterproof • Tear-Resistant • Travel Map

National Geographic’s Adventure Map of Southern France is an invaluable tool for travelers seeking to explore the rich history, distinctive cuisine, and colorful landscapes of this remarkable region. Designed to meet the needs of adventure travelers with its detailed, accurate information, this map includes the location of cities and towns with a user-friendly index and a clearly marked road network complete with distances and designations for roads/expressways, plus secondary routes for those seeking to explore off the beaten path.
>> More info on Amazon

The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes

by: Paula Wolfert
The Cooking of the Eastern Mediterranean refers both Paula Wolfert's love of great food and the pioneering spirit that has inspired her to travel across the globe many times over in search of the world's best recipes. In all of her remarkable books, she delves with tireless enthusiasm into her research and writing, ensuring each recipe's authenticity and accessibility. In The Cooking of the Eastern Mediterranean, she brings readers and cooks into the kitchens that produce the healthy home cooking that is the trademark of such lands as Macedonian, Turkey, Syria, and the countries on the Black Sea.
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Bandits at Sea: A Pirates Reader

The romantic fiction of pirates as swashbuckling marauders terrorizing the high seas has long eclipsed historical fact. Bandits at Sea offers a long-overdue corrective to the mythology and the mystique which has plagued the study of pirates and served to deny them their rightful legitimacy as subjects of investigation.

With essays by the foremost scholars on these countercultural "social bandits"as Lingua Franca recently dubbed themthis collection examines various aspects of the phenomenon in the three main areas where it occurred: the Caribbean/Atlantic, the Mediterranean, and East Asia.
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A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean from the Merchants of Venice to the Barbary Corsairs, with More than 500 Recipes

by: Clifford A. Wright

A groundbreaking culinary work of extraordinary depth and scope that spans more than one thousand years of history, A Mediterranean Feast tells the sweeping story of the birth of the venerated and diverse cuisines of the Mediterranean. Author Clifford A. Wright weaves together historical and culinary strands from Moorish Spain to North Africa, from coastal France to the Balearic Islands, from Sicily and the kingdoms of Italy to Greece, the Balkan coast, Turkey, and the Near East.
>> More info on Amazon

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